食品伙伴网讯 据澳新食品标准局（fsanz）消息，7月5日澳新食品标准局公布a1167号申请，拟批准将枯草芽孢杆菌重组菌株中的乳糖酶作为加工助剂。
本次申请由dupont australia pty ltd公司提交。申请人拟将其作为食品加工助剂，尤其是乳制品加工和低聚半乳糖的生产。
澳新食品标准局将于2019年7月初就相关草案征求意见，公众咨询期限为6周。本申请有望于2019年12月得到全面批准。
部分原文如下：
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date received: 19 june 2018 date due for completion of administrative assessment: 3 july 2018 date completed: 2 july 2018 |
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applicant: dupont australia pty ltd |
potentially affected standard: standard 1.3.3, schedule 18
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brief description of application: to seek approval for the use of lactase (β-d-galactoside galactohydrolase ec 3.2.1.23) from a recombinant strain of bacillus subtilis as a processing aid in foods, specifically in dairy processing and the production of galactooligosaccharide (gos). |
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procedure: general
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estimated total hours: 350
reasons why: seeking permission for a new gm microbial source for permitted enzyme as a processing aid. |
provisional estimated start work: early march 2019 |
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